Technology

The right ingredients and processes are essential for manufacturing flavorful beverages that contribute to the company’s bottom line. But what happens to all those other “ingredients” that aren’t part of the recipe? Cleaning up those unwanted ingredients from bottling plant wastewater can consume large amounts energy, time and money—and become a distraction from the company’s primary goal of manufacturing beverages.

Using suction cups and air-driven vacuum pumps is a preferable gripping and handling method of corrugated cardboard materials and boxes in carton-machines like case/carton erectors and rotary cartoners. Robot based applications, like palletizing and de-palletizing, are other examples where the best practice technology for gripping and handling is by suction cups and air-driven vacuum pumps.

Energy efficiency and sustainability solutions are often associated with more obvious initiatives--such as installing compact fluorescent bulbs—but those solutions fail to dig deeper for the “hidden gems” that can have a much greater impact. For manufacturing and building engineers or anyone else dealing with high potential energy consumption and inrush current demands, compressed air systems are one of the first places to look for significant energy savings and greater sustainability.

We have industrial accounts where we mix chemicals and acids. Our favorite is blending wine and spirits using compressed nitrogen. The old way to blend was to use “air rousing.” This was done by installing rows of perforated pipes in the bottom of the tank and attaching an air pipe to this grid. Since the typical mixing cycle was 45 minutes, copious amounts of air and energy were used.

In recent years, there have been many changes in wastewater treatment. Most modern processes control three cycles: DO, NH4, and NO3, and all of the processes require high volumes of air. Undeniably, the low pressure air system uses more electrical power than the rest of the wastewater treatment plant combined. The blower packages in these systems can be equipped with low noise enclosures, fixed speed or variable speed drives, and can include all the instrumentation needed for self-protection.

Aeration systems at wastewater treatment facilities present significant, cost-effective energy savings opportunities. Aeration—the introduction of air into the wastewater stream to support anaerobic bacteria and mixing—is a key function at the majority of wastewater treatment facilities in North America. Aeration accounts for 25-60 percent of total energy consumption at wastewater treatment facilities , and a significant piece of operating budgets sector-wide.

Blower & Vacuum Best Practices® Magazine interviewed Ms. Julie Gass P.E., Lead Process Mechanical Engineer, from Black & Veatch on trends in the wastewater treatment industry especially pertaining to new technology aeration blowers and energy efficiency.

A large custom leather furniture manufacturer switches from rotary screw vacuum pumps to blowers for CNC router table hold down, and saves big on electricity, maintenance expenses and floor space.

This food industry factory, located in California, was spending \$386,533 annually on energy to operate their compressed air system. This system assessment detailed eleven (11) project areas where yearly energy savings totaling \$154,372 could be found with a investment of \$289,540. A local utility energy incentive, paying 9 cents/kWh, provided the factory with an incentive award of \$159,778. This reduced the investment to \$129,762 and provided a simple ROI of ten months on the project.

Bottling companies and breweries, in California, are benefiting from a three-step system assessment process aimed at reducing the electrical consumption of their compressed air systems. The three-step process reduces compressed air demand in bottling lines by focusing on open blowing and idle equipment, and then improves the specic power (reducing the energy consumption) of the air compressors.