Adopting PillAerator High-Speed Turbo Blowers for Yeast Fermentation
Yeast fermentation is a vital process in the production of many food and beverage products. It is a common application within breweries, bakeries, and wineries, along with other facilities where biogas and ethanol are produced. In these facilities, fermentation tanks filled with a reaction liquid are often supplied with air from blowers. Recently, there has been a trend in the adoption of high-speed turbo blowers for yeast fermentation applications, as the blower technology can yield large energy savings if properly installed and controlled.